There are many varieties of winter jujube seedlings. There are fresh jujube, dry jujube and processed red jujube. The jujube is also one of the fruits that most people like. The meat is crispy and juicy, with high sweetness and good taste. Unique flavor. However, we often have some misunderstandings when planting winter jujube seedlings. Therefore, we will introduce the pruning technique of winter jujube seedlings to promote the growth of winter jujube.

1. Technical points of winter jujube seedling pruning:

The shape of the winter jujube is similar to the heart shape. In the first year, there will be some disorganized jujube branches. Do not put each main branch in the south direction. In the next two years, choose the side branches, and wait until the fourth year to be in the main More fruit branches are cultivated on the trunk and side branches.

2. Primary fruit tree pruning technical points:

The age of the first fruit is usually 3-6 years. This is a short-term cultivation of the backbone branches and more attention to the branches of the culture results.

3. The main points of winter jujube seedling pruning during the fruit period:

The main branch of the fruiting period is pruned, and the length should be kept at about 30 cm. The trimming of the side branches should deal with the weak branches and the large branch groups. The resulting branch group should adjust the density between the branches, and the method of thinning and retracting can be adopted. The density is made sparse and the light is kept good.

4. The main points of the pruning technique of the result branch:

Mainly for large branches, long branches for pruning, can also promote some medium and short fruit branches, ready for the results of the second half, making it the main result of foliage. In the winter, light-cutting should be the main method. First, the erect branches on the back and the dense branches should be removed. After the fruit is placed, it will be cut according to the fruit setting and the branches. In the summer pruning, it is necessary to pick up the heart and push the short branches.

3. Technical highlights of winter jujube pruning during the fruit period:

The main branch of the fruiting period is pruned, and the length should be kept at about 30 cm. The trimming of the side branches should deal with the weak branches and the large branch groups. The resulting branch group should adjust the density between the branches, and the method of thinning and retracting can be adopted. The density is made sparse and the light is kept good.

4. The main points of the pruning technique of the result branch:

Mainly for large branches, long branches for pruning, can also promote some medium and short fruit branches, ready for the results of the second half, making it the main result of foliage. In the winter, light-cutting should be the main method. First, the erect branches on the back and the dense branches should be removed. After the fruit is placed, it will be cut according to the fruit setting and the branches. In the summer pruning, it is necessary to pick up the heart and push the short branches.

The management techniques of the above winter jujube seedlings are provided by the friendship of Zhangzhou Fresh Food Jujube Research Institute. For more information on winter jujube seedling planting techniques, winter jujube seedling management methods, and winter jujube seedling prices, please visit the website: http://www.bfzao. Com Inquiries, I hope to help you grow winter jujube seedlings.